Yogurt and olive oil cake

Yogurt and olive oil cake

girls cake

Our favorite cake 3 girls is a very simple yogurt and olive oil cake ! For the pastry we prefer the sweetness of the old-fashioned fruitiness of the virgin oil to the matured olives (dark fruity) which brings its little taste of butter to the cake.

Ingredients:

• 1 yoghurt pot
• 2 jars of sugar
• 3 jars of flour
• 1 pot d’black fruity olive oil
• 3 eggs
• 1 packet of yeast
• A little oil for the mold

1. In a salad bowl, mix the yogurt, sugar and eggs until you get a smooth cream.
2. Then add the flour and baking powder, mix well with a whisk.
3. Finally, add the black fruity olive oil and mix again.
4. Pour the mixture into a mold.
5. Bake for 35 minutes at 180°.

variant: you can add 3 tablespoons of green anise with black fruity olive oil.